Wednesday, December 27, 2006

Fast Pancit Canton

2-3 cups sliced pork
2 packages pancit canton
1 cup of sliced celery
1 cup of julienned carrots
1 cup of julienned onions
1 cup of chopped cabbage
2-3 whole donne
Oyster sauce to taste
Soy sauce to taste
Garlic Salt
Black pepper
2-3 tablespoons vegetable oil

Saute donne in oil for a minute or two.
Add pork and cook through
Add vegetables and saute
Add garlic salt, soy sauce and oyster sauce to taste

2 comments:

AF said...

What is pancit canton and donne?

Jo said...

pancit is the noodles and donne is hot pepper