Banana Lumpia
5 ripe bananas, sliced lengthwise in half (be sure it can fit into lumpia wrapper)
Sugar
10 Lumpia Wrappers
Vegetable Oil for frying
Take banana slices and completely coat in sugar. Place bananas in wrappers closing in envelope fashion and sealing ends with a water. Heat oil in a small pot to deep fry the lumpia. Fry in hot oil until golden brown.
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